Lighter Mature Sheep’s Cheese
A treat for your tastebuds, with an intense-tasting finish.
11.90€ – 12.60€
With a slightly shorter three-month curing process compared with cured cheese, this lighter mature sheep’s cheese has a smoother taste but still retains plenty of personality. This is the perfect snack as an appetiser before lunch, especially if you try it with one of our wines.
Net Weight: 450g. (whole cheese) or 350g. (wedge)
Ingredientes: Leche pasteurizada de oveja, conservador E252, cloruro cálcico, fermentos lácticos, cuajo y sal. Conservar entre 8-10º. Categoría: Graso.
You might also like
Traditional techniques and natural ingredients create an extraordinary chorizo.
As red as the land on which the grapes grow and as solid as the hands that bring this wine to life. A very good vintage produces a unique crianza for those who love wines with personality.
Mature Sheep’s Cheese with Truffle
A perfect combination with exquisitely tasting aromatic black truffle.
Spicy Chorizo Extra
Natural ingredients for a hand-prepared sausage with an intense taste of spicy paprika.
Mature Sheep’s Cheese with Black Trumpet
A delicious tribute to wild mushrooms, in a local product as simple as it is authentic.
Mature Sheep’s Cheese
A cheese with personality: 100% artisan, authentic and nutritional.
Spanish Reserva Ham
The perfect touch of salt in each slice, with its typical marbling.
Chorizo Extra Selection
A reddish colour, glistening with taste: our local heritage.